The Caruso Restaurant organizes business lanches, celebrations, weddings and similar gaterings. Catering and home delivery is also part of our service offer. We are also prepared to organise smaller symposiums and congresses, since we have at our disposal a hall located in the neighbourhood equipped for electronic presentation and simultaneous translation.
• Menu
• Drink card
• Wine card
• Coctails recommendation
• Menu for celebrations
• Buffet for weddings
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Cocktail from seafood
seafood, rice, citrus, olives, lettuce
620 din
Chicken cocktail salad
chicken, mayonnaise, cream, toast the bread, lettuce
460 din
Marinated chicken salad
3 types pepper, cucumber, young onions, sesame, soy sauce
460 din
Cheese platter
320 din
Cheese platter
with 4 kinds of cheese, lettuce , olives, cherry tomato
620 din
Beefsteak Carpaccio
beefsteak, olive oil, parmesan, rocket
870 din
Tatar beefsteak
1250 din
Cold appertizer "Caruso"
1250 din |
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Black risotto
squid, rice, ink, garlic, parmesan, tomato
680 din
Breaded Kachkaval sticks
kachkaval, salad mix, lettuce, tartar sauce
420 din
Flying Gambors
gambors, orange, rocket, chili spice
980 din
Gambor kaboe
gambors, rice, young onions, Chinese spices, soy sauce, ginger
920 din
Plate of grilled vegetables
420 din
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Veal stew
190 din
Chicken soup
170 din
Potage from daily manu
160din
Fish soup
190 din
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White cocktail salad
cauliflower, banana, raisin, cream
320 din
Cocktail from pear and grapefruit
pear, grapefruit, pepper, hazelnut
300 din
Spring Cocktail
root celery, mayonnaise, sour cream, apple, pepper, honey, green salad
380 din
Cream mushroom risotto
mushrooms, rice, sour cream, white wine, parmesan, black bow, youth bow
370 din
Vegetarian plate
pancake boiled vegetables, white cheese, tomato
410 din
Chops vegetable
boiled vegetables, rice, potatoes, eggs, rocket, tartar sauc
300 din
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CHICKEN CARUSO
chicken breast, ham, kajmak, boiled vegetables, french fries, rice, tomato, mozzarella, Bavaria blue
640 din
BARDED TURKEY MEDALLION
turkey breast, pickled cucumbe, kachkaval, bacon, champignons, beshamel, french fries, rosemary
880 din
LAMB CHOP
lamb, grilled vegetables, french fries, rosemary
900 din
CHICKEN ROLLS WITH SESAME
chicken breast, ham, kachkaval, bacon, sesame, vegetables, french fries
680 din
CHICKEN FILET
chicken breast, boiled vegetables, french fries
580 din
HINDI CHICKEN
chicken breast, rice, vegetables, french fries, sour cream, maple syrup, cashew nuits, curry
680 din
SICHUAN CHICKEN
680 din
TURKEY FILET
turkey breast, boiled vegetables, french fries, rice
780 din
TURKEY BREAST WITH ZUCCHINI AND LEMON
turkey breast, zucchini, leon, baby corn
840 din
FILET ITALIANO
pork filet, mozzarella, tomato, olives, vegetables, french fries, rice, sour cream, bratensauce
840 din
FILLEDRUMPSTEAK IN BRATENSAUCE
veal rump steak, ham, kachkaval, champignons, olives, bratensauce, grilled vegetables
880 din
RUMP STEAK IN ORANGE SAUCE
rump steak, orange, boiled vegetables, rice
850 din
THAI BEEFSTEAK
beefsteak, rice, cherry tomato, baby corn, onion, garlic, soy sauce
1100 din
GRILLED BEEFSTEAK
beefsteak, polenta, Bavaria blue, parmesan
1050 din
BEEFSTEAK "CHEF"
beefsteak, bacon, champignons, boiled vegetables, rice, french fries
1100 din
ARGENTINEAN PLATE
beefsteak, rump steak, potato, sour cream, spring onion, tomato
1200 din
SPANISH SCALOPINA
beefsteak, rump steak, chicken breast, las kare, mozzarella, Bavaria blue, kachkaval, white cheese, grilled vegetables, french fries
1150 din
MEXIICAN PLATE
beefsteak, rump steak, chicken breast, las kare, beans, tomato, sweet corn, sour cream, vegetables
1100 din
CHICKEN CUTLET SALTIMBOCCA
750 din
SPICY CHICKEN
710 din
FILETTO DI MAIALE
780 din
STEAK "SORBONA"
840 din
VEAL CUTLET WITH PORCINI MUSHROOM
930 din
STEAK T-BONE
2490 din
KARADJORDJE ROLLED STEAK
780 din
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GREEK SALAD
370 din
SHOPSKA SALAD
220 din
SEASON SALAD
210 din
GRILLED PEPPED
210 din
LETTUCE MIX SALAD
315 din
RUCOLA SALAD
315 din
VITAMIN SALAD
370 din
FRESH PAPRIKA
150 din
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SEA BASS 1 KG
sea bass, potato, silver beet, garlic
2600 din
SOLE FILET BOMBAY
sole filet, banana, pineapple, rice, butter, curry
680 din
FRESH GRILLED TROUT 1 KG
trout, potato, silver beet, garlic
1800 din
SMOKED TROUT
smoked trout, potato, silverbeet, glaric, clyster mashroom oil
750 din
SQUID potato, silver beet
860 din
FILED SQUID IN MATRICIANA SAUSE
squids, vegetables, potato, silver beet, tomato, white wine, onion and garlic
880 din
GRILLED GAMBORS 1 KG
gambors, rice, glaric
4200 din SQUID "CARUSO"
710 din
SALMON WITH PRAWN SOUCE
1150 din
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Gnocchi,
spaghetti,
tagliatelle
Fetucini carbonara
cream, bacon, egg, garlic, parmesan
450 din
Funghi champignons
black, onions, cream, white wine
430 din
QUATTRO FORMAGGI
parmezan, edamer, mocarela, gorgonzola pavlaka
560 din
FORMAGGI Quattro
parmesan, edam, mozzarella, gorgonzola cream
560 din
ARRABBITA
plum, tabsko, garlic
300 din
AL SALMON
smoked salmon, black bow, white wine, cream, plum
560 din
AGLIO E OLIO
garlic, parsley
320 din
FRUIT DI MARE
560 din
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LIGHT SALADS AS MAIN COURSE |
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ITALIAN SALAD
pasta, chicken breast, tomato, olives, kachkaval, lettuce
580 din
SALAD CARUSO
squids, iceberg, cabbage, fruit, cheese, oregano
750 din
TROPICAL SALAD WITH GAMBORS
gambors, tangerines, fresh ginger, pineapple, olive oil, Spanish onin
1180 din
SALAD WITH GOAT CHEESE
rocket, mixed salad, goat cheese, prunes, walnuts, Dijon dressing
660 din
CEASAR SALAD
580 din
LA MIRAGE SALAD
660 din
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BANANAS WITH CARAMEL CREAM 230 din
SELECTION OF PANCAKES 230 din
PARFE 250 din
CAKES 250 din
PASTRY 230 din
FRUIT SALAD 230 din
FRUIT CUP 230 din
ICE CREAM 230 din
STRAWBERRIES WITH WHIPPED CREAM
310 din
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Shampagnes and sparkling wines
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Dom Perignon, moet & Chandon 1999, 0.75 l.....30.800
Origin: France
Moet & Chandon, Brut Imperial N.V, 0.75 L.........8.300
Origin: Reims, France
G.H. Mumm, Cordon Rouge- Brut N.V, 0.75 l....... 6.850
Origin: Reims, France
Freixenet, Cordon Negro-Brut N.V, 0.75 l..............2.000
Origin: Cava, Spain
Campo Viejo Rose- Brut N.V, 0.75 l......................2.000
Origin: Cava, Spain
Henkell Trocken-Sec N.V, 0.75 l............................2.000
Origin: Wiesbaden, Germany
Proseco.................................................................2.000 |
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SERBIA
Varijanta, podrum Aleksandrović 2006, 0.75 l......1.350
Region: Oplenac
SPAIN
Vina Albali Rose, Felix Solis 2006, 0.75...............1.350
Region: Valdepenjas |
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Sweet and fortified wines
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Sauteres, Reserve du Ciron 2004, 0.75................ 3.200
Region: Sotern, Bordo
Red Bermet Kiš N.V. 0.5....................................1.700
0.2
Country origin:Serbia
Region: Karlovci
White Bermet Kiš N.V. 0.5........................................1.700
0.2
Country origin:Serbia
Region: Karlovci
Fine tawnz/Rubi Porto 0.75...................................1.600
0.10
Country origin: Portugal
Region: Douro |
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Wine in small bottles |
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Wow silver 0.18.........................................................210
Vranac 0.18..............................................................210
Chardonnay 0.18......................................................210 |
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SERBIA
Kišova Misterija, Kiš 2007, 0.75 l .........................1.350
Region: Sremski Karlovci
Mlad Mesec, Do Kraja Sveta 2007........................1.650
Origin: Kovilj
Chardonnay, Radovanović 2007, 0.75 l................1.950
Origin: Krnjevo
Tamjanika Spasić 2007, 0.75 l.............................1.650
Region: Župa
Harizma Aleksandrović 2007, 0.75 l......................2.100
Region: Oplenac
Trijumf, Aleksandrović 2007................................. 2.300
Region: Oplenac
Chardonnay „WOW“, Živojin Đorđević 2006, 0.75 l 2.300
Region: Palić
Pinot Grigio „WOW“, Živojin Đorđević 2006, 0.75l.2.850
Region: Palić
Smederevka Janko................................................1.200
Tamnjanika Ivanović.............................................1.500
Wow silver chardonnay..........................................1.300
Region: Palić
Chardonnay Kovačević.........................................1.900
Sauvignon Kovačević...........................................1.900
CROATIA
Malvazija, Kozlović 2004, 0.75 l..........................2.850
Region: Zapadna Istra
SLOVENIA
Sivi Pinot, Movia 2004, 0.75 l...............................3.400
Region: Goriška brda
Veliko Belo, Movia 2004, 0.75 l............................4.500
Region: Goriška brda
FRANCE
Chabilis 1 er Cru, Blason da Bourgogne 2003, 0.75l 2.800
Region: Burgundija
ITALY
Orvierto Classico, Ruffino 2006, 0.75 l..................1.500
Region: Umbrija
Gavi di Gavi, Fontana Freda 2006, 0.75...............2.400
SPAIN
Analivia Verdejo, Pagos del Rey 2006, 0.75 l.......1.300
Region: Rueda
Vina sol.................................................................1.300
Esmeralda.............................................................1.650
ARGENTINA
Pinot Grigio „ Reserva Centenario“ Graffigna 2007, 0.75 l ............................................................................2.450
Region: San Huan
AUSTARLIJA
Chardonnay, Jacob’s Creek 2006, 0.75 l................1.900
Region: Barosa
CHILE
Chardonnay, Casillero del Diablo 2006, 0.75 l......1.850
Region: Centralna dolina
Sauvignon Blanc, Casilliero del Diablo 2006, 0.75l ..............................................................................1.850
Region: Centralna dolina
NEW ZELAND
Sauvignon Blanc, Montana 2007, 0.75 l...............1.850
Region: Marloborg dolina |
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SERBIA
Cabernet sauvignon „Terra lazarica“ Rubina 2003, 0.75 ..............................................................................1.300
Region: Kruševac
Mlad Mesec do kraja Svet 2006, 0.75...................1.850
Region: Kovilj
Carigrad, Redenković 2006, 0.75..........................2.500
Region: Župa
Cebernet Sauvignon, Radovanović 2006, 0.75.....1.950
Region: Krnjevo
Prokupac Ivanovic.................................................1.700
Wow silver merlot..................................................1.300
Region: Palić
Wow cabernet sauvignon......................................1.850
Region: Palić
Wow merlot...........................................................1.820
Region: Palić
HERZEGOVINA
Vino Manastira Tvrdoš, Vranac 0.75.....................1.800
Region: Hercegovina
CROATION
Postup, Vinarija Dingač 2004, 0.75......................3.100
Region: Pelješac
Dingač, Matuško 2003, 0.75.................................3.750
Region:Peljšec
ITALY
Chianti DOCG, Ruffino 2006, 0.75 .......................1.850
Region:Toskana
SPAIN
Campo Viejo Crianza, Juan Alcorte 2003, 0.75.....2.000
Region: Rioha
Vina Albali Grand Reserva, Felix Solis 2001, 0.75...................................................................... 2.000
Region: Valdepenjas
Coronas Tores.......................................................1.900
Sangre del Toro....................................................1.700
ARGENTINA
Malbec „reserva Contenacrio“ Graffigna 2005, 0.75 ..............................................................................2.200
Region: San Huan
CHILE
Merlot, Casilliero del Diablo 2005, 0.75................1.650
Region: Centralna Dolina
Cabernet Sauvignon, Cosillero del Diablo 2005, 0.75.......................................................................1.750
Region: Centralna dolina
Unduaraga............................................................2.800
Princ Rajković.......................................................2.600 |
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Espreso
Espreso with milk
Espreso with whipped cream
Capuchino
Double espresso
Double espresso with milk
Double espresso with whipped cream
Espresso with Amaretto
Espresso with Baileys
Espresso with nocellom
Espresso with cherry
Nescafe
Nescafe with Amaretto
Nescafe with Baileys
Nescafe with nocellom
Nescafe with cherry
Ice coffee
Irish coffee
Domestic tea
Foreign tea
Hot chocolate |
135 din
145 din
150 din
150 din
230 din
240 din
260 din
265 din
265 din
265 din
240 din
190 din
285 din
285 din
285 din
265 din
250 din
275 din
135 din
160 din
210 din |
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Knjaz Milosh 0.2
Knjaz Milosh 0.75
Aqua Viva 0.2
Rosa
Coca-Cola
Coca-Cola zero
Schweppes
Sprite
Juice
Ice tea
Lemonade
Fresh orange juice
Fresh grapefruit juice
Fresh grapefruit
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125 din
200 din
125 din
125 din
165 din
185 din
175 din
165 din
175 din
195 din
200 din
245 din
245 din
275 din |
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Jelen
Beck’s
Nikšićko light
Nikšićko dark
Heineken
Amstel
Tuborg
Frape
Red Bull
Mixed drinks
Fanta
Aqva 0.7
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155 din
200 din
170 din
260 din
170 din
225 din
215 din
200 din
300 din
70 din
165 din
200 din |
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Amaretto
Amaro Ramazzoti
Bailey’s
Cointreu
Martini bianco
Martini rosso
Martini dry
Vermouth
Campari
Gorki list
Jeggermeister
Pasoa
Nocello |
230 din
230 din
230 din
210 din
230 din
230 din
230 din
165 din
165 din
145 din
165 din
230 din
230 din |
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Viljamovka
Kajsijevača
Lozovača
Dunjevača
Šljivovica |
185 din
185 din
185 din
185 din
185 din |
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Johny Walker red label
Johny Walker black label
Ballantines
Ballantines 12 y.o.
Jack Daniel’s
Four roses
Chivas regal 12 y.o.
Gordon’s gin
Tequila sauza
Rum bacardi
Vodka Smirnoff
Vinjak |
255 din
365 din
255 din
365 din
385 din
230 din
385 din
350 din
230 din
200 din
200 din
165 din |
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Courvoisier vs
Martell vs
Hennessy vs
Courvoisier vsop
Martell vsop
Hennesz xo |
505 din
505 din
505 din
565 din
565 din
1650 din |
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| Back to top |
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| Coctails recommendation |
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Recommendation 1 |
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- Canapes with ham and cheese
- Dariole with vegetables
- Canapes with chicken and basil
- Canapes with mozzarella and olives
- Canapes with tuna and kiwi
- Canapes with veal ham
- Small round meat (pinch)
- Cabbage pie
- Breaded crab
- Potato pie
- Small cakes
Price of this proposal is 600 din/ per person |
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Recommendation 2 |
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- Canapes with feta cheese and broccoli
- Canapes with seafood on kiwis
- Canapes with tuna and corn
- Canapes with chicken and black grapes
- Canapes with roast meat and cucumber
- Dariole with 4 kinds of cheese
- Gourmet small round meat (pinch)
- Coctail sausages
- Mushroom pie
- Leek pie
- Small cakes
Price of this proposal is 900 din/ per person |
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Recommendation 3 |
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- Canapes with turkey and eggs
- Canapes with hard yellow cheese and ham
- Canapes with piquant salad “urnebes” and olives
- Canapes with chicken salad and broccoli
- Canapes with black olives and pineapple
- Dariole with tuna salad
- Leskovac small round meat (pinch)
- Fish round meat (pinch)
- Meat pie
- Herbaceous pie
- Small cakes
Price of this proposal is 1200 din/ per person |
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Recommendation 4 |
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- Canapes with smoked salmon and cinnamon
- Canapes with cheese “Emetaler” and pomegranate
- Canapes with smoked ham and cherry
- Toast with breaded stars fruit and fried tomatoes
- Toast with filled squid
- Dariole with mushrooms and leek
- Chicken sillet with vegetables
- Breaded mushrooms
- Hard yellow cheese with dried apricots
- Crackers with chicken pate and indian nut
- Dariole with Waldorf salad and dry plum
- Cheese pie
- Small cakes
Price of this proposal is 1500 din/ per person |
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Recommendation 5 |
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- Canapes with roast beef and white egg
- Canapes with hulls (prawn’s) and caviar
- Canapes with mozzarella cheese and mandarin
- Dariole with ham and strawberries
- Crackers with veal salad and peanuts
- Toast with young cheese and spinach
- Mix meat sillet
- Breaded crab
- Small round meat (pinch) with hazelnut
- Chicken liver wrapped in bacon
- Rolled ham with dry apricot
- Herbaceous pie
- Meat pie
- Small cakes
Price of this proposal is 1800 din/ per person |
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Recommendation 6 |
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- Canapes with Njegosh ham
- Canapes with shrimps and caviar
- Canapes with roast pepper and young cheese
- Crackers with chicken and sesame
- Dariole with octopus
- Dariole with veal salad and cranberries
- Toast with Feta cheese and broccoli
- Toast with venison pate and cherry tomato
- Chicken sillet with vegetables kebab
- Pork fillet with bacon
- Cheese mix
- Fish croquet
- Rolled crudely pork ham with fig
- Meat pie
- Mushroom pie
- Small cakes
Price of this proposal is 2000 din/ per person |
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Recommendation 7 |
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- Canapes with young cheese
- Canapes with Tatar steak, quail eggs and baby corn
- Canapes with smoked salmon and red caviar
- Crackers with turkey and pomegranate
- Toast with smoked hard yellow cheese and grapes
- Dariole with squid salad and black caviar
- Dariole with the mashed chestnut with shrimps and avocado
- Dariole with chicken pate and basil
- Dariole with mix lettuce salad and “Paladin” cheese
- Mozzarella with oregano in a red cabbage
- Picado with breaded shrimps
- Rolled chicken in sesame
- Beefsteak sillet and mushrooms
- Mix fish sillet
- Roll turkey with olives and peppers
- Melon rolled in ham
- Imperial pie (ham, hard yellow cheese, cheese, eggs, gherkin)
- Small cakesi
Price of this proposal is 2200 din/ per person |
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| Back to top |
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Menu 1 |
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Beef prosciutto, mushroom salad, stuffed peppers with cream cheese - 350 din
Pottage of broccoli – 100 din
Roast loin of pork in one piece, Roasted Potatoes, leek and braten sauce with cloves garlic – 550 din
Cabbage with eggplant – 100 din
Classic Baklava – 150 din
Price of this proposal is 1.250 din per person. |
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Menu 2 |
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Cheese, beef ham, stuffed eggs, corn bread with spinach – 250 din
Goulash Soup – 130 din
Rolled pork, roast potatoes, braised cabbage – 600 din
Serbian salad with cheese– 130 din
Pie with apples, walnuts and dried plums – 150 din
Price of this proposal is 1.260 din per person. |
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Menu 3 |
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Grilled fish, cheese, zucchini, toasted bread, olives, lemon – 250 din
Green Cream Soup – 100 din
Chicken steak with ham in white wine, basil and cream, tagliatelle with spinach – 650 din
Leeks, apples, tomatoes in cheese– 100 din
Noodles with prunes, walnuts and oranges in the warm cream – 150 din
Price of this proposal is 1.260 din per person. |
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Menu 4 |
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Chicken in jelly, Sremska sausage in cheese and sour cream – 230 din
Clam chowder – 100 din
Stuffed pork loin, rice, potatoes and green beans – 750 din
Serbian salad – 180 din
Chopped pancakes with krem, plasma, hazelnut and caramel – 150
Price of this proposal is 1.350 din per person. |
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Menu 5 |
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Grilled meat on eggplant and lettuce, grated feta cheese – 240 din
Marinade from fish – 160 din
Glazed turkey breast , the fried zucchini carrots, leeks and mushrooms – 790 din
Mimosa salad with tomato konkase–110 din
Fruits in champagne jelly with grated chocolate – 150 din
Price of this proposal is 1.460 din per person. |
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Menu 6 |
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Lean rolls, sirloin, cheese – 200 din
Tomato soup (plum, tomato and rice)
– 100 din
Veal, potatoes and kale – 870 din
Roasted peppers – 130 din
Pie with cherries – 150 din
Price of this proposal is 1.450 din per person. |
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Menu 7 |
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Cheese, cream, pork ham, stuffed eggs – 310 din
Serbian soup – 140 din
Grill mix (sausage, kebab, white pork, chicken, bacon) Grilled onions, potatoes – 760 din
Pandemonium salad – 190 din
Gratinated pancakes – 150 din
Price of this proposal is 1.550 din per person. |
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Menu 8 |
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Chicken salad, celery salad, tuna salad, pepper – 250 din
Stuffed zucchini (plums, nuts, cheese, rice, pepper, sour cream sauce) – 140 din
Stuffed venison in red sauce, braised red cabbage, white polenta in the form
– 930 din
Iceberg lettuce with fruits and Paladin – 200 din
Pudding with a variety of fruits – 150 din
Price of this proposal is 1.670 din per person. |
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Menu 9 |
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Rolls of fish, grilled squid on a green salad, cucumber stuffed with tuna and cheese in olive oil and oregano – 470
Risotto with fish, tomato sauce and cheese – 170
Rolled file trout, skewers of catfish in a sauce of figs and candied orange, bruschetta with spinach and tomato
– 800 din
Mix green salad – 110 din
Pancakes with fruit and blueberry sauce – 150 din
Price of this proposal is 1.700 din per person. |
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Menu 10 |
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Beef, chicken, pork fillet in aspic on lettuce – 300 din
Beef soup with meat, noodles and vegetables – 180 din
Salmon fillet in champagne shaped potato, carrot, spinach briquette – 960 din
Greek salad – 160 din
Red grape in white wine – 150 din
Price of this proposal is 1.750 din per person. |
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Menu 11 |
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Roast beef on salad of eggs, ham and lettuce – 380 din
Hot fried pumpkin on a blue cheese
– 200 din
Lamb cooked with vegetables in a sauce of mayonnaise, horseradish and grapefruit
– 850 din
Arugula with potato on tomato – 170 din
Tart – 150 din
Price of this proposal is 1.750 din per person. |
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Menu 12 |
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Roll with stuffed olives, grilled pork lax with salad, blue cheese on celery – 400 din
Chicken Soup – 130 din
Veal cutlet, turkey fillet in a sauce with mushrooms and peppers with dumplings
– 900 din
Mixed salad – 170 din
Tiramisu – 150 din
Price of this proposal is 1.750 din per person. |
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Menu 13 |
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Beef Salad (classical, that is not related mayonnaise), cheese, mushrooms in cream – 500 din
Potage of vegetables with croutons – 140 din
Dalmatian beef in sauce, polenta with spinach and roasted potatoes – 870 din
Macva Salad (tomato, cheese and lettuce) – 140 din
Pear with ice cream – 150 din
Price of this proposal is 1.800 din per person. |
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Menu 14 |
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Pate of chicken livers,grilled steak on lettuce, celery, walnuts, plums – 560 din
Chicken clear soup with profiturolame
– 120 din
Boiled beef, other vegetables, horseradish sauce – 1.060 din
Tomato with fresh cheese and prunes
– 160 din
Fried apples with ice cream, whipped cream and grilled strawberries (strawberry preserves) – 150 din
Price of this proposal is 2.050 din per person. |
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Menu 15 |
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Njegus prosciutto, cheese rolled with roasted peppers and eggs in mayonnaise
– 420 din
Sticks Fried cheese, fried mushrooms on rocket – 400 din
Lamb Chop (sauce of garlic and muscat nuts), Roasted potatoes, spinach – 960 din
Tomatoes stuffed with vegetables and cottage cheese – 170 din
Apple pancakes stuffed with hazelnut parfait – 150 din
Price of this proposal is 2.100 din per person. |
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Menu 16 |
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Beef tongue in green salad with balsamic and goat cheese grilled – 350 din
Vegetable soup with parmesan – 300 din
4 kinds of meat, sauce, fresh cheese with plums, side dish of broccoli with rice
– 1.450 din
Cabbage salad with carrots – 100 din
Cheese cake – 150 din
Price of this proposal is 2.350 din per person. |
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Menu 17 |
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Mus chicken, mozzarella with prosciutto and salad – 600 din
Grilled Prawns in sprouts, thinly apple in lemon sauce – 800 din
Beef Tenderloin (grilled, whole), dumplings, classic grilled vegetables, cheese sauce - 1.390 din
Red cabbage with balsamic and apple in sour cream – 110 din
Bavarian cream with strawberries and caramel – 150 din
Price of this proposal is 3.050 din per person. |
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Menu 18 |
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Seafood salad, salmon with green salad, a cocktail of mussels – 600 din
Fish soup (mussels, prawns, squid, rice)
– 330 din
Mixed fish, two fish in a sauce of olives with almonds and tomato and citrus, potatoes and broccoli (wreath) –- 1.100 din
Green salad (grated parmesan cheese, tomatoes and olives) – 220 din
Fried banana with ice cream and caramel
– 150 din
Price of this proposal is 2.400 din per person. |
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Buffet proposal 1 |
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- Rolled ham
- Salt cake
- Peppers and cream cheese
- Pork prosciutto
- Beef fillet salad
- Stuffed file
- Waldorf salad
- Croquettes
- Cheese pie
- Cabbage pie
- Breaded celery and green sauce
- Breaded fish and mayonnaise and ketchup sauce
- Roast pork and potatoes
- Chicken in cabbage
- Fish river with vegetables
- Cabbage salad
- Mixed salad
- Cucumber in sour cream
- Small cakes
- Pastries and baguette
Price 1250 DIN. Per person |
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Buffet proposal 2 |
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- Chicken in jelly
- Celery-apple salad
- Njegush prosciutto
- Edamer cheese
- Salad with grilled chicken
- Salad with grilled laks
- Salty rolat
- Marinat fish
- Mushroom pie
- Meat pie
- Potato pie
- Pasta with corn, peas and bacon
- Boiled grouper
- Lamb under the coals
- Baked pork with baked potatoes
- Breaded veal breast in sauce
- Bosnian pot
- Fish stew with pasta
- Cabbage salad
- Mixed salad
- Peppers
- Small cakes
- Pastry
Price 1400 DIN. Per person |
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Buffet proposal 3 |
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Mix salad with grilled fish
Salad (pancakes, ham, corn, cheese)
Meat rolat with peppers
Meat rolat with olives
Veal frikando
Njegush proscuitto
Beef prosciutto
Rolled edamer
Breaded krab
Breaded squid
Chese pie
Cabbage pie
Rolat salted with cheese, ham and eggs
Chicken fillet with prosciutto in white wine
Roast veal
Gril fish, salmon steak, squid
Lettuce
Greek salad
Pindjur salad
Cabbage with cucumber
Pastries and baguette
Fruits in squeezed orange
Small cakes
Price 1600 DIN. Per person |
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| Back to top |
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Cold appetizers: Beef ham, njegos prossciuto, cheese, cream, salt cake, mushroom salad and chicken salad
Veal stew
Warm appetizer: spinach or cabbage rolls
Main dish: Barbecue (pork loin, chicken drumsticks, gourmet burgers, pork fillet skewers with vegetables) baked potato
Mixed salad (cabbage, peppers, tomatoes, lettuce)
Price this proposal is 35€ |
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Cold appetizer: Njegush prossciuto, stuffed pork, stuffed squash, blue cheese, seafood and beef salad with iceberg and arugula.
Soup with vegetables and profiterole
Warm appetizer: Lasagna (meat, ham, mushrooms, peppers)
Main dish: Mixed roast (pig, lamb) baked potato young
Cabbage salad
Price this proposal is 35€ |
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Cold appetizer: chicken liver pate, stuffed eggs, chicken rolls, cake ham, Russian salad with salmon, beef tongue salad
Chicken soup with vegetables,
Warm appetizer: Turkey with basil with pastry
Main course: pork and veal, mixed vegetables
Tomato salad on cabbage
Price this proposal is 35€ |
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Cold appetizers: roast, Russian eggs, chicken patty, mozzarella in olive oil, roll with olives
Hungarian Goulash soup with dumplings
Warm appetizer: moussaka Tri Color
Main course:stuffed beef in hunter sauce, roast, Viennese cabbage and sweet potatoes
garden salad
Price this proposal is 35€ |
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Buffet 1 |
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Shrimp cocktail
Smoked salmon on arugula, sour cream and eggs
Darn, white cheese and olive oil
Chicken salad, chicken, grill mix, cheese
Beef salad, meat, onion, pickles
Cake ham
Chicken liver pate
Meat with apricot rolls
Meat with olives rolls
Neat tongue
Ham
Pie with cheese
Pie with spinach
Moussaka three color (three colors of vegetables)
Breaded mushrooms and fish
Rolled pork
Lamb
Chicken fillet parma
Fish mix
Serbian-šopska salad
Mixed salad
Green salad mix
Bread
Fruit
Cake
Price this proposal is 35€ per person |
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Buffet 2 |
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Shrimp cocktail
Fish rolls with salmon
Fish and salad mix green salad, celery
Seafood in jelly
Rozbif
Neat's tongue
The chicken liver in jelly
Meat rolat with plums
Meat rolat with pepper
Blue cheese
Cheese edamer
Njegush prossciuto
Breaded krab
Breaded pancakes
Pie with cheese
Lamb chop with aromatic potato
Veal chop with cepes
Dalmatian goulash with paste
Mixed boiled fish and vegetables
Eggplant salad
Greek salad
Mixed salad
Baguette
Cakes
Fruit salad with champagne
Price this proposal is 40€ per person |
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